Have you been interested in learning how to add healthy plant based dishes to your meals?  If so, you will want to attend a cooking demonstration with Bailey Franklyn, registered dietician and owner of Harvest Table Nutrition. 

In this unique and fun two hour class, Bailey will prepare a soup, grain and main dish (mild curry).  Participants will be provided the recipes.  After the food is prepared, you will enjoy the meal. There is a maximum of 15 members for this cooking class.  The class will be held at a member's residence in Craigleith.  

The cost of the class is $57 per member and is to be held on Wednesday, March 19th from 3 pm to 5 pm.  Online registration and payment will open on February 19th. If the event is full, please JOIN the WAITLIST. 

Tickets are non-refundable.  If you are unable to attend, it is your responsibility to find a replacement and have the replacement refund you for the ticket price.